We’ve made it to the end of our 2021 CSA season! We’ve strived to grow the best produce we are capable of, and we can honestly say that we put our all into this 2021 season. We’ve improved year over year, as many of our returning members have witnessed, and we hope you’ve created many delicious meals with the help of our produce throughout this season. We included the last of our tomatoes in the share this week. Our blog has 2 really tasty recipes which use green tomatoes. Any additional green tomatoes can be left in a paper bag to ripen (breathing their own gases will help them ripen). The larger ones have the most potential, though it may take a few weeks. The celery greens can also be dehydrated in either the oven on low or in a dehydrator, then stored in a jar for winter use, and the same goes for the carrot greens, which will be a nice green addition to soups and stews in the depths of winter. Thank you for sticking with us through spring, summer, and fall. We wish you all a wonderful holiday season! Thank you for supporting our farm!