Raising the turkeys is a joy for us because of the highly social and curious nature of the birds. The birds are rotationally grazed on the eight-acre pasture, through which they roam as a flock pecking and snacking on grasshoppers and earthworms. The birds will mature to 15 to 20 pound birds and are sold for $4.50 per pound. The birds are processed locally at a FDA inspected facility. Our free-range Turkeys will be available for pickup right before Thanksgiving. You can have your bird flash frozen, or choose to keep it fresh. You can order over the phone by calling (330) 388-6070, or by clicking the link below.